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| Servings |
servings
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Ingredients
- 4.5 oz noodles Any kind you want
- 4 Tbsp unsalted sweet cream butter
- 1/4 C Light sour cream
- 1/4 C Parmesan cheese shredded, plus some for the top
- 1 Tbsp garlic powder or to taste
- 1 Tbsp black pepper fresh ground
- 1 Tbsp sea salt
Ingredients
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Instructions
- Prepare pasta per package directions, with about 1/2 Tbsp of the butter and sea salt in the water. Drain, and return to pan.
- Add to the pasta the butter, sour cream, and Parmesan cheese. Stir gently until all melted together and past is coated.
- Add garlic powder, salt and pepper. Stir until completely combined. Serve immediately.
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Nutrition Facts
Sour Cream & Butter Pasta
Amount Per Serving
Calories 424
Calories from Fat 207
% Daily Value*
Total Fat 23g
35%
Saturated Fat 15g
75%
Polyunsaturated Fat 0.1g
Monounsaturated Fat 0.05g
Cholesterol 66mg
22%
Sodium 2227mg
93%
Potassium 116mg
3%
Total Carbohydrates 39g
13%
Dietary Fiber 3g
12%
Sugars 4g
Protein 16g
32%
Vitamin A
13%
Vitamin C
4%
Calcium
29%
Iron
15%
* Percent Daily Values are based on a 2000 calorie diet.