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| Prep Time | 10 minutes |
| Cook Time | 30 minutes |
| Servings |
servings
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Ingredients
- 1 lb. Fresh Broccoli
- 1 lb. Fresh Brussels Sprouts
- 1 Tbsp olive oil
- 1 tsp. garlic salt
- 1/4 C Shaker Style Parmesan Cheese
Ingredients
|
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Instructions
- Preheat oven to 350 degrees. Toss broccoli and brussels sprouts in olive oil and garlic salt. Once coated well add the parmesan cheese and toss again. Spread vegetables out on a foil lined cookie sheet. Roast for 25-30 minutes or until vegetables are nice and crispy. Serve and Enjoy!
Recipe Notes
http://www.momswithoutanswers.com/the-worlds-best-roasted-broccoli-and-brussels-sprouts/
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