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Ingredients
- 1 1/2 C jasmine rice
- 1 1/2 C water
- 1 1/2 C thick coconut milk
- 2 tsp minced ginger
- 2 tsp soy sauce
- 1 plump lemongrass stalk tender white inner bulb only, minced
- 15 leaves fresh curry leaves chopped
- 15 leaves Thai basil chopped
Ingredients
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Instructions
- Rinse the rice under cold water. Combine the rice, water, coconut milk, ginger, soy sauce, lemongrass, and curry leaves in a saucepan and stir. Bring to a boil over medium heat; reduce heat to low and simmer uncovered until rice is tender, about 10 minutes. Fold the basil into the rice. Serve immediately.
Recipe Notes
Original recipe: https://www.allrecipes.com/recipe/143212/thai-style-fragrant-rice/
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Nutrition Facts
Thai-Style Fragrant Rice
Amount Per Serving
Calories 497
Calories from Fat 198
% Daily Value*
Total Fat 22g
34%
Saturated Fat 19g
95%
Polyunsaturated Fat 0.4g
Monounsaturated Fat 1g
Sodium 182mg
8%
Potassium 335mg
10%
Total Carbohydrates 69g
23%
Dietary Fiber 3g
12%
Sugars 3g
Protein 8g
16%
Vitamin A
2%
Vitamin C
5%
Calcium
3%
Iron
12%
* Percent Daily Values are based on a 2000 calorie diet.